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Steak & Rice Dinner for Two

Picture of Steak, rice, and sugar snap peas cooking in a pan on Julie's stove.
Simple, Satisfying, and Full of Flavor: Steak & Rice Dinner for Two 

Looking for an easy, balanced meal that doesn’t take all night to make? Try this simple, satisfying, and full of flavor recipe.


This Steak & Rice dinner is perfect for two—and it comes together in minutes with just a few simple ingredients.


Here’s how I make it:

✅ Lightly coat a frying pan with extra virgin olive oil

✅ Cut up steak (enough for two servings) and brown it in the pan over medium heat with a few shakes of Worcestershire sauce (I like Lea & Perrins)

✅ While the steak cooks, prepare 3/4 cup of white rice (I use Minute Rice for quick meals)

✅ Stir the cooked rice into the pan

✅ Add in sugar snap peas and/or green peppers — heat just long enough to warm through, keeping the veggies nice and crunchy


That’s it! One pan, two plates, no stress.


🥄 A great option if you're building healthy habits, fueling your body with protein, and trying to keep food simple and satisfying.


Tag a friend who’d love this meal—or save it for your next weeknight dinner!


Check out our website for more recipes at https://www.reshapeandrecover.com/blog (in the Recipes & Tips for Eating Out section)


 
 
 

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